Loving Milka Choco-Swing Biscuit

I’m not really a chocoholic but I know when to appreciate good chocolates. Our boss just came back from Singapore and she was nice enough to give us Milka Choco-Swing Biscuit as pasalubong. One bite and I was hooked. The combination of high quality milk chocolate, confectioner cream, and crunchy biscuits was a winner in my book.

05092011
Milka Choco-Swing Biscuit in 300g pack

It was my first time to try this brand and I didn’t know if it was available locally. After a little research, I found out that it’s a Swiss chocolate made from pure Alpine milk. It’s also one of the leading chocolate brands in Europe (it’s birth year is 1901!) and is produced by Kraft Foods today. It’s no wonder it tastes a lot like Cadbury. Even the packaging is quite similar as you can see in the color. What distinguishes it though is the unique lilac-colored cow.

Continue reading “Loving Milka Choco-Swing Biscuit”

Coffee or Tea?

I always choose tea. If I’m craving for iced coffee with lots of milk, then that’s the only time I prefer having coffee over tea. I dunno but unlike many people I know who can’t live without getting their caffeine fix on a daily basis, I can survive days and weeks and years without coffee.

It must be because I did not grow up drinking coffee. It’s funny because both of my parents did. Until now, their mornings and afternoons aren’t complete without coffee. Even my brother has shared this coffee addiction during his college years. I remember he would drink gallons of coffee when he was still working on their group thesis. He was thin then and his face was pimply because of stress and lack of sleep. It was a good thing he found some miracle acne soap to clear his acne-infested face before it was too late. But I digress.

Continue reading “Coffee or Tea?”