I love tomato-based dishes. I eat everything with tomatoes in it, from the simple tomato soup and the plain spaghetti in tomato sauce to the more gourmet Callos and Osso Buco. I have some Dole tomato sauce in doy packs in the kitchen (it’s a new product I heard!) and I plan to use it soon. I want to cook some pasta with Hungarian sausages. Yum.
Did you know that cooked tomatoes have more lycopene than fresh ones? Cooked and processed tomatoes are usually sold canned and in doy packs like these tomato sauces from Dole. If you’re a tomato lover like me, you will agree that it’s always wise to stock up on these products so you can always have them when you want them.
Do you also heart tomatoes?