Keto in Manila: A Dieter’s Journey (Plus My Other Weight Loss Secrets Revealed!)

The ketogenic or keto diet is not a new diet. Just a bit of googling will tell you it became popular in the 1920’s as a therapy for epilepsy. Recently, a lot of doctors have been advising parents to put their children afflicted with ADHD, autism, and other neurologic disorders on the keto diet to better manage their condition. Apparently, this high-fat, moderate protein, and low carb diet results in ketosis, a natural metabolic state where the body uses ketones that burn fat for energy, instead of glucose (from the carbs that we eat).

I’ve tried many diets in the past (the one I documented the most on this blog was the GM diet) and although they made me lose weight, it didn’t take long for me to gain them back. That’s why I was initially skeptical about the keto diet. But because I gained 20 unwanted pounds in under six months this year, I sort of got desperate. I wanted to go back to a weight I’m comfortable with and confident of. I don’t have hypertension, diabetes, and other diseases, and if my last blood test results would be the deciding factor, I figured I was in good condition to try the diet. And so I did.

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Weekend Story: Rainy, Windy, and Muddy

Last weekend was not so bad despite the onslaught of the typhoon (Ompong) and its aftermath. The hubby and I drove home in Bacoor on Friday night and went back to Manila on Sunday night. We were just at home doing household chores, eating, Netflix-ing, and cuddling because, maginaw, hahaha. When the rains and the winds stopped on Saturday afternoon (but it was muddy everywhere!), we went out of the house to do all these stuff: hear the anticipated mass, refuel the car, buy water, have dinner at Betoy’s restaurant (Molino branch), go to Evia (the mall), and get some supplies at Rustan’s supermarket located in the same mall.

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