What to Do in Infanta and Real, Quezon

This weekend, I am joining the fiancee and some friends for an out-of-town trip. We’re traveling by land using our own vehicles to visit the laidback towns of Infanta and Real, Quezon. We don’t have any itinerary to follow; I supposed it’s as good as saying “anything goes.” I don’t know of any cool things to do in these two places. All I know is that while there’s not much to see in Infanta, Real is home to some nice beaches. This sounds exciting to me. I can afford to be unfamiliar to a place so long as I’m with people who know it like the back of their hands because they were born and raised there. Haha.

I already packed my things last night and I’m ready to go. Do I sound excited? I really am. This is my first summer trip, after all. No amount of home baths, complete with good-smelling lotions and invigorating bath salts, can equal a seawater bath. Haha. It sucks, I know. This is what happens when you’re preparing for something bigger and better. You channel all your energies and resources into it and forget about all else. If you’ve been reading this blog for some time now, you must be well-aware of my upcoming first international travel. If you’re new here, find out all about it in October na lang. 🙂

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One Awesome Weekend

Last weekend was a blast. It started a wee bit early for me, too. I spent Friday night until Saturday morning at Grand Prix Hotel & Suites Manila for a bloggers event. The hotel was kind enough to accommodate us 12 bloggers for a night of familiarization (of the hotel), chow, booze and videoke. The place was cozy and the rates were affordable, I suggest you check it out one time. I loved it there.

When lunch time of Saturday arrived, I went with my fellow bloggers to Alabang Town Center in Alabang, Muntinlupa City to partake of the delightful seafood feast at Blackbeard’s Seafood Island. I was so stuffed with the huge amount of food I ate that I intentionally skipped dinner when I got home. Or did I? Whatever, all I can remember is that I had fun and still had energy for the next day which was a Sunday.

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My Yellow Gold Preference

Unlike most of my friends, I don’t invest in gold jewelries. It could be because I have my hard-earned money go directly to my savings account and my family’s basic needs. Instead of real jewelries, I just spend on accessories and some fancy jewelries made from inexpensive metals like Silver and Tungsten. I find them perfect for every day use. They also give me peace of mind as there’s a very slim chance they would get snatched by robbers while I’m out on the streets. Haha.

If there’s someone in our family who likes investing in gold jewelries, it would be my mom. I remember when I was younger, she used to own several pieces of gold jewelries. Unfortunately, she was not able to keep them because they had been pawned one by one and never got redeemed. This was during my college years when our family went through a lot of hard times.

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One Month of No Work

One month of no work in the fine dining restaurant where I work part-time, that is. As I understand, we’re having major renovations done in the different areas of the ancestral house. I think this has a lot to do with our boss’s plan to keep the business for many years to come. I see this as a good news for it could only mean one thing for all of us working there — a more stable employment.

Definitely, each repair in the restaurant has a reason. The improvements in the kitchen, for instance, are being undertaken so that we could elevate our food standards. We want to serve only the freshest and the yummiest Filipino and Spanish specialties to our growing clientele. I can’t wait to see the new look of the establishment which I have come to love through the years.

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We’re Engaged!

Yesterday, during our visit to his house in Cavite which is 80% constructed, my boyfriend of six years popped the question. Yes, the question that every girl wants to hear from the guy she wants to spend the rest of her life with! This time I answered with a loud YES. I said “this time” because he already proposed a few days before at the confines of their home kitchen. Back then, I answered with several NOs while smiling happily. Of course, those NOs actually meant a YES.

my e.ring
hand of an angel, ‘chos!

The boyfriend’s final proposal was impromptu and quite far from how I imagined it to be. But then I realized he’s really not the type who throws big surprises and executes them well. And though his proposal fell short of my expectations, I still love him to pieces because when I looked into his eyes while he was asking if I wanted to marry him, I saw the purity of his intentions and his overwhelming love for me.

So yeah, we’re engaged now. Both of our families were happy about the news. I believe the “pamamanhikan” is happening right after his parents’ Bohol vacation. We haven’t started planning the details of the wedding, though. Just thinking about them makes me dizzy already. But we’re very excited about it and hopefully, we could finalize things one at a time.

I’m also planning to create a wedding blog where I could share and discuss everything about our wedding, so watch out for that. 🙂

Loving Kenny Roger’s Frozen Yoghurt

My love affair with frozen yogurt or fro-yo started after I had learned of its healthy goodness. Not only does yogurt taste good, it’s also low in fat (some yogurt shops sell non-fat, too), rich in nutrients and has the digestive benefits of probiotics. I love that it’s a great replacement alternative to ice cream and available any time of the day, what with the mushrooming of yogurt shops here in Manila in the last two years.

fro-yo

But, did you know that yogurts are not only confined to yogurt shops or the supermarket? Now even restaurants have them on their menu. Take Kenny Roger’s Roasters, for instance. This quick-service, casual dining restaurant that serves deliciously healthy American favorites, now offers Frozen Yoghurt. Yes, that’s yogurt with an “H.” I had a taste of it during a recent bloggers’ night at Kenny Roger’s Katipunan and since then, I have been hooked.

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