Some Food and Dieting Thoughts

This year, I’ve been cooking less and less. There are several reasons for that. When at my in-laws’ place, my MIL reigns in the kitchen and because she’s a great cook, I’m more than willing to eat and enjoy whatever magic she whips up with her hands. When in our marital home in Bacoor, I usually stay late in bed and before I know it, it’s past lunch time and the hubby is screaming in hunger already (well, not really screaming but you get the point). On some weekends, also in Bacoor, I just get too lazy to cook that I would resort to take-out/delivery for us to survive a meal time.

When I started the Carbohydrate Addict’s Diet (CAD), I thought I’d be able to cook more. But sooner than later, I realized the diet wasn’t for me. Why? Because it seems I’m more of a moderator than an abstainer. (So yes, no more comprehensive review of CAD on this blog; consider this paragraph a brief review instead.) In fairness to this diet, I was able to lose 8 lbs. (from 144 to 136) in just a month and so far, I’ve been maintaining my new weight. You could say I was successful with the diet and that’s right. I just can’t commit to it for a long time. So, thank you very much CAD for giving me a good start in my weight loss journey but I’m moving on.

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Our Eight O’Clock Habit

They say it takes 21 days to form a new habit. It’s been more than a month now when the hubby and I started jogging for 5km at exactly 8PM during weekdays. Since I clock out from work at 6PM and we normally have dinner at around seven, we went for 8PM and not an earlier time.

The week before APEC, we were able to jog for five days straight! Our plan is to jog M-W-F. We’d do more if our schedule and energy permit. Our fastest 5-km jog so far is 44 minutes. Still slow, but we’re trying to do better. We sometimes alternate between jogging and brisk walking for a more fun experience.There are times also when Mame or my brother joins us. I say the more, the merrier.

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I want to be a flexitarian.

A semi-vegetarian or flexitarian diet is described on Wikipedia as “one that is plant-based with the occasional inclusion of meat products. Lately, I’ve been thinking of adopting this kind of diet primarily for my weight loss efforts. I wouldn’t mind reaping its health benefits in the long run, too.

Types of Vegetarians
Image Source: http://sciencequestionnaire.blogspot.com

The last time I checked my weight (just this morning!), it was 126 lbs. I’m 5’4″ tall and wear a size M, sometimes L. My weight usually goes up to 130 lbs. during weekends (when I tend to overeat!) and go back to 124 lbs. during weekdays when I get to control my appetite (most of the time, ehem). That’s been the case for me in the past months and somehow, I’m a bit disappointed with the results of my weight loss efforts so I’m thinking, maybe this flexitarian diet could work on me. Haha.

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Weight Loss Update: 6 lbs. Lighter

So, from 136 lbs. (heaviest recorded weight last month), I’m now down to 130 lbs. Losing six pounds in one month is no joke. I worked hard for it and I’m glad my efforts paid off. I ate healthier food, moved a lot and did zumba twice a week. I think I’m getting there. My ideal weight of 120 lbs., that is.

Last Friday, I attended a knowledge sharing exercise at work. It was organized by our HR department. They invited Slimmers World people to engage us in a 2-hour health and fitness seminar. The speaker (a health buff guy with strong, big muscles all over his body) taught us a lot about how our body works to get fit: anatomy of the muscles, metabolism, immune system, energy, proper exercise and all. He also shared some exercises that we can easily do in the office, which I think are really easy to perform. All we need to have is discipline to make sure we do it on a regular basis to get fab results. Haha.

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